Southern Comfort Cake

Ingredients

• 1 box yellow cake mix
• 3 & 1/2 packs instant vanilla pudding
• 4 eggs
• 1/2 cup cold water
• 1/2 cup oil
• 1 cup chopped nuts
• 1/2 cup Southern Comfort

Glaze

• 3/4 cup butter
• 1/8 cup water
• 1/2 cup sugar
• 1/4 cup Southern Comfort

Steps

1. Mix cake ingredients in the order given.
2. Pour into a greased bundt pan.
3. Bake at 350°F for 1 hour or until a toothpick comes out clean.
4. For the glaze, bring butter, water, and sugar to a boil. Boil for 3 minutes and then add Southern Comfort.
5. Invert the cake onto a plate and prick the top with a fork all over.
6. Pour half of the glaze over the cake, let cool and then pour the remaining glaze, allowing it to drizzle down the sides.