Fruit Dip

Recipe by Jenny Zidar

Family cookbook archive Hand-kept favorites

Ingredients

  • 1 (12 oz) cool whip
  • 1 Cup mayo
  • 2 ½ oz strawberry syrup
  • 2 ½ oz Honey

Steps

  1. Mix together until smooth.
  2. Refrigerate and serve with fruit.

With love from the Zidar family kitchen