Fantasy Fudge

Ingredients

• 6 cup sugar
• 1 ½ cup oleo
• 1 ½ cup evaporated milk
• 2 packages 12oz chocolate chips
• 1 13oz jar Kraft marshmallow puff
• 2 cups chopped walnuts
• 2 tea vanilla

Steps

1. Mix sugar, oleo, and evaporated milk in a large pot and bring to a full boil, stirring constantly. Boil for 5 minutes over medium heat.
2. Remove from heat and stir in chocolate chips and marshmallow puff until well blended.
3. Add chopped walnuts and vanilla. Mix well.
4. Pour into 9x13 well-greased pans. Refrigerate covered with plastic wrap and keep in a cool place.