CHOCOLATE BALLS

Ingredients

• 1 cup Crisco
• 1 cup margarine
• 2 cup sugar
• 2 tbls. Vanilla
• ½ lb cocoa (2 cups)
• 2 cups milk
• 1 ½ to 2 lbs flour
• 1 ½ tbls baking powder

Steps

Bake at 350 for 10 min 5 and 5. Cream Crisco and margarine, add sugar and vanilla mix till creamy add cocoa & milk mix well add flour till dough can be rolled into balls. Bake 5 min on bottom shelf 5 on top let cool, ice with powder sugar icing roll ½ in coconut flakes.